1x 70% Nicaragua (Nugu)
1x 70% Madagascar (Akesson Bejofo Estate)
1x 70% Ecuador (Hacienda Limón)
1x 70% Dominican Republic (Öko Caribe)

This is a selection of our single origin chocolate bars (4x 60g)

1x 72% Sea Salt
1x 70% Raspberry
1x 68% Almonds
1x 60% Coffee, Oats & Nibs

This is a selection of our inclusions chocolate bars (4x 60g)

1x 70% Single Origin Ecuador
1x 70% Single Origin Dominican Republic
1x 68% Almond
1x 60% Coffee, Oats and Nibs

This is a selection of our chocolate bars with a nutty character (4x 60g)

1x 70% Single Origin Nicaragua
1x 70% Single Origin Madagascar
1x 70% Raspberry
1x 72% Sea Salt

This is a selection of our chocolate bars with a fruity character (4x 60g)

70% Ecuador – Hacienda Limón
Creamy dark bean to bar chocolate made with cacao beans from Ecuador. This rich chocolate bar highlights the nutty aromas from this region. 60g

70% Dominican Republic – Öko Caribe
Creamy and dark bean to bar chocolate made with cacao beans from the Dominican Republic. This mild chocolate bar highlights the sweet aromas from this region. 60g

70% Madagascar – Akesson Bejofo
Fruity dark bean to bar chocolate made with cacao beans from Madagascar. This rich chocolate bar highlights the red fruit aromas from this region. 60g

70% Nicaragua – Nugu
Fragrant dark bean to bar chocolate made with cacao beans from Nicaragua. This rich chocolate bar highlights the intense and floral aromas from this region. 60g

60% Ecuador – Hacienda Limon, Coffee, Oats & Nibs
Creamy dark bean to bar chocolate with a kick of coffee and added cacao nibs crunch. 60g

68% Ecuador – Hacienda Limon & Almonds
Creamy dark bean to bar chocolate, with an extra crunch of Trás-os-Montes (Douro) almonds. 60g

70% Madagascar – Akesson Befojo & Raspberry
Fruity dark bean to bar chocolate with the perfect balance between sweetness and tanginess. 60g

72% Nicaragua – Nugu & Sea Salt
Dark bean to bar chocolate with a touch of sea salt. 60g